Indulge in exquisite flavors and premium winter drinks in an elegant ambiance. Le Jardin d'Hiver, the new pop-up Fondue Bar at the Geneva Marriott Hotel, invites you to savor a traditional half-and-half fondue in Geneva.
Dive into a magical gastronomic world with Le Petit Chef! This unique culinary experience takes you on a journey where a virtual little chef prepares the most delicious dishes.
